Inder Saini
The CEO manages the restaurant operations, quality control and expansion projects.
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Harman Basutta
The Brand Ambassador is responsible for branding, web, marketing and important bookings.
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Parminder Basutta
The Head Chef is responsible for all kitchen operations, including quality control.
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Prince Sidana
YT Head of Operations
The YT Head of Operations is the key member of the Yaletown location.
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Satnam Singh
Tandoor Specialist
The Tandoor Specialist is meticulous with the preparation and careful cook times.
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Vikram Singh
Executive Chef
The Executive Chef is responsible for new kitchen operations and organizational planning.
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Dear Guest, due to the high volume of bookings at Delta we request that you contact us directly by phone or email to book your reservation.

Call us at 604-507-9393